20 dishes Tap plus to add a dish straight to your basket
test resturant · Closed
Cut fresh each morning — limited portions.
EGP 260.00
Eyad
Tomato, cucumber, onion and parsley in a lemon dressing.
EGP 45.00
Chickpeas, tahini and olive oil.
EGP 55.00
Kofta, shish tawook and lamb kebab with rice and bread.
EGP 320.00
Marinated overnight, grilled over charcoal.
EGP 185.00
Minced beef with parsley and onion, four skewers.
EGP 210.00
Chicken breast in a garlic and yoghurt marinade.
EGP 195.00
